SECONDI DI PESCE “SECOND DISHES OF FISH”
Mixed grilled fish
“Trancio di pesce cozze vongole Gamberi polpo zucchine”
"Fish steak cooked in the oven, mussels, clams, shrimps, octopus, zucchini"
Grilled sea bass
con granella di semi di zucca,
marron glacé' ai frutti di bosco
sliced tuna, with chopped pumpkin seeds, forest fruit cream
Trio of fish tartare
Grilled cuttlefish, vegetables cooked in butter
Mixed fried fish
Fried squids